Sandy's Chili Beans

This recipe comes from Sandy Jimenez in Southern Oregon:

3 large cans Hunt's small red beans
(Ed. Note: A search of Hunt's site online indicates they don't sell canned beans any more so you may have to substitute another brand.)
1 large can tomato sauce (16 oz.)
1 Tbsp. chili powder
1 large can stewed tomatoes
1 green bell pepper, diced
1 large onion, diced
1.5-2 lb. hamburger
Garlic salt

Brown the hamburger, onion and bell pepper. Drain the beans and add to the sauteed meat and vegetables. Add tomato sauce, one can water and stewed tomatoes.

Cook slow for two hours and serve.